Good food and drink!

At Schlosshotel Seewirt, the kitchen team headed by junior chef Philipp Prodinger, chef de cuisine Alois Tranninger and sous-chef Stephan Schmidt pampers diners with traditional home cooking and deliciously creative explorations of international cuisine.

Each month we explore a different culinary highlight:

· June: Asparagus & strawberries
· July: Local fish
· August: Mushrooms
· September: Pumpkins
· October: Venison & game

Our restaurant is open all day, every day.

Reservations recommended.

1 to 27 June & 15 July to 26 October 2011.

Schlosshotel Seewirt, Tel. +43(0)4275/8234, www.schlosshotel-seewirt.com